'Delicious and authentic Chinese food made clear, easy and accessible. Brilliant' Jamie OliverWan...

Ein einzigartiger Einblick in eine der besten Küchen der Welt.Fuchsia Dunlop gilt als die Kenneri...

Winner of the Fortnum & Mason Cookery Book Award 2020Shortlisted for the Guild of Food Writers Aw...

WINNER OF THE FORTNUM AND MASON FOOD BOOK AWARDLONGLISTED FOR THE ANDRE SIMON AWARD'A brilliant, ...

'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this ...

The magic flavours of China, in your kitchen When people in ancient China spoke of the 'five tast...

'When people in ancient China spoke of the 'five tastes,' they were talking not only literally ab...

A modern classic by Britain's foremost expert on Chinese food.Follow Fuchsia on her fascinating j...